Photo: Leila Kwok
With the upcoming Lunar New Year, many diners may wish to start 2023 by shifting to more plant-based eating. One option is Mott 32, which features a plant-based menu and a commitment to sustainability and to greater environmental consciousness.
Specializing in Chinese fine dining, Mott 32 started in Hong Kong and opened a location in Vancouver’s Coal Harbour in 2017. Focusing on Cantonese cuisine, with nods to Szechuan and Beijing cooking, Mott 32 takes a modern approach to its dishes, even as it stays rooted in tradition.
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