Autumn in Vancouver, with the changing colour of the leaves, is lovely. The fall weather also signals a return to comfort food, such as a sumptuous Thanksgiving dinner with all the fixings. Restaurants in the city are offering elaborate multi-course menus for enjoying in their elegant dining rooms or in the comfort of your home.
Forage
With a new executive chef, Craig Sung, at its helm, Forage continues its commitment to local ingredients and producers. The
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