Where to Eat at Seattle-Tacoma International Airport

Our local airport may have more “under construction” plywood than South Lake Union, but venues across Sea-Tac have undergone a rush of reinvention in recent years. Stuck at the airport? At least there’s plenty to eat. Here’s our favorites.

Main TerminalA Gates | B Gates | C Gates | D Gates | N Gates 

Main Terminal Lucky Louie Fish Shack

Stick with the classics at local restaurant entrepreneur Kathy Casey’s fried fish emporium; just because you can get fish and chips with wild Alaska salmon doesn’t mean the pink fish makes for an appetizing fry-up. Stick with the flaky pollack, generous helpings of crinkle fries, and the bizarre yet charming dessert fish: tiny cheesecake-filled

→ Continue reading at SeattleMet

Related articles

Comments

Share article

Latest articles