A full table at Tavolàta. Photograph courtesy Geoffrey Smith.
Italian food has deep roots in Seattle, from the immigrants who built a community in Rainier Valley a century ago to its influence on our modern Northwest culinary ethos—simple, seasonal, and grown close by. From red sauce to rustic pasta, Tuscan to tasting menus, here are our favorite Italian spots in the city. (If you’re looking for pizza, we made it a whole other, glorious thing.)
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Old-School Italian / Northwest Italian / Special Occasion Italian / Great Neighborhood Italian / Regional Specialists / Straight-Up Pasta
Old-School Italian
Salumi Pioneer Square
New owners apply their MBA backgrounds to growing the cured meat
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