These local spots stand ready to handle your Thanksgiving festivities. Hotel-adjacent restaurants have elevated the holiday menu into a truffle-shaved, prix fixe art form, but all kinds of restaurants—from vegetarian havens to steak houses—rise to this occasion. We will keep this list updated as more options surface; if you’re looking for takeout Thanksgiving fare, we’ve got resources for that, too.
The Lakehouse Bellevue
Jason Wilson and newish chef de cuisine Thomas Cullen put together a three-course meal where you choose from options like turkey (duh), squash, and wagyu. Dinner is $74 per person, or $25 for a kids plate. Reserve on Tock.
Samara Ballard
Thanksgiving
→ Continue reading at SeattleMet