Bob’s Red Mill is shutting down its customer-facing outposts in Milwaukie after 22 years selling bags of gluten-free oats to the people of Central Oregon. The cafe closed on Sunday, February 9, and the retail operation will follow on Monday, February 17. The move comes as the company expands further into grocers and distributors around the country. CEO Trey Winthrop told the Portland Business Journal this shuttering means 44 workers will lose their jobs, but that cohort is encouraged to apply for new roles within the company.
These closings will not impact the two manufacturing and packaging facilities, also in Milwaukie. Bob Moore’s company is still based out of
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