Since its debut in August 2022, celebrity chef Gregory Gourdet’s Kann has been the hottest restaurant reservation in town. The Haitian restaurant had been a highly anticipated opening for years, first building hype with an outdoor pop-up in winter 2020. Since then, the restaurant has built its demand, in part by racking up accolades including a James Beard Award and the title of best new restaurant from Esquire. At noon on the second of each month, the restaurant releases reservations for the following month — they’re typically gone within the hour.
On Saturday, August 26, Kann will open its books for “in-person” reservations for the first time. But it
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