Shaquille O’Neal is opening what is ostensibly his sixth Big Chicken location inside Seattle’s Climate Pledge Arena, working in conjunction with the unfortunately named entertainment ground’s executive chef Molly De Mers. That is, if she is not eaten by Shaq first.
Molly’s specific role with Big Chicken’s first Seattle location remains a little unclear. Certainly, it involves staying out of the way (literally, out of Shaq’s physical way, lest she be launched 50 feet across the room by an accidental brush of Shaq’s Holstein cow-sized shoulder) and otherwise pretending this is a good idea, given she emphasizes “sustainability at a large scale” by offering more plant-based food
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