While Amelia “Amy” Mulé was growing up in Lujan, Argentina, she would spend her Sunday afternoons in the kitchen of her grandmother, who her family called Abuela Chona; Abuela Chona would spend the day baking empanadas and filling alfajores with dulce de leche, to Mulé’s delight. Abuela Chona was Mulé’s inspiration when she opened her Argentine food cart in the B.G. Food Cartel in Beaverton — she even named the cart after her.
Soon, however, Amy and Tony Mulé, a former Intel engineer, will bring another side of Argentina to the Portland area. The Mulé family is opening a wine bar and restaurant in Cedar Mill this summer, serving
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