Naomi Tomky - Page 4

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Eat This: Toast at Cafe Suliman

A dainty marble table, set among the bottle-lined shelves of a wine shop and facing into the public walkway of Melrose...

Eat This: The Portuguese Egg Tarts at So Tasty

The South-meets-Sichuan crispy wings, heavy with ma la spice, are supposed to be the star at So Tasty. But while the...

Eat This: Steak and Eggs, Vietnamese Style

I understand, from the internet, that Billiard Hoang hosts punk shows in the evening sometimes and that the room often fills...

Moto Pizza Now Delivers

Obsessively adored pizza shop Moto emailed customers today, just in time for the hungry lunch crowds, announcing that as of right...

Indian-Nepali Kitchen Spices Up Aurora’s Food Scene

Combo Momo, Nepali Dal Bhat thali, and butter masala momo create a colorful Nepalese feast at Indian-Nepali Kitchen. I don’t judge...

Eat This: A Delightfully Normcore Salad at Wedgwood Broiler

The house salad at Wedgwood Broiler is a normcore dream. I knew something bad was going to happen the last time...

Death of Chef Tamara Murphy Marks a Week of Loss for Seattle’s Restaurant Community

Chef Tamara Murphy of Terra Plata passed away this week at age 63. Pioneering Seattle chef and restaurateur Tamara Murphy passed...

Eat This: Wojapi Parfait at Nacho Mama’s Fry Bread Cafe

The parfait at Nacho Mama's comes topped with a Native American berry sauce called wojapi. Nacho Mama’s Fry Bread Cafe serves...

Eat This: The Freshest Ethiopian Raw Beef

The Ethiopian raw beef dish kitfo comes on injera, with fresh cheese and gomen (greens) at Ahadu. Many people judge an...

5 Restaurant Signs That Tell Seattle’s Story

The Golden Pheasant served Chinese food to Seattle for 45 years starting in 1929; now its iconic sign is immortalized in a new...

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