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Our Biggest Hopes for the Restaurant Industry in 2023

Each December, Eater Portland ends the year by reflecting on the last twelve months of dining in a series we call Year in Eater. We...

Innovative Ideas From 2022 We Want to See Continue in 2023

Each December, Eater Portland ends the year by reflecting on the last twelve months of dining in a series we call Year in Eater. We...

Portland Food Writers’ Most Anticipated Restaurant and Restaurant-Related Debuts for 2023

Each December, Eater Portland ends the year by reflecting on the last twelve months of dining in a series we call Year in Eater. We...

The Most Surprising Food News Stories in 2022, According to Portland Food Writers and Influencers

Each December, Eater Portland ends the year by reflecting on the last twelve months of dining in a series we call Year in Eater. We...

The Restaurants and People Who Stood Up for the Community in 2022

Each December, Eater Portland ends the year by reflecting on the last twelve months of dining in a series we call Year in Eater. We...

The Most Exciting Neighborhoods for Dining in 2022, According to Portland Food Writers

Each December, Eater Portland ends the year by reflecting on the last twelve months of dining in a series we call Year in Eater. We...

The Trends That We Want to See Continue in 2023, and Trends That Infuriated Us in 2022

Each December, Eater Portland ends the year by reflecting on the last twelve months of dining in a series we call Year in Eater. We...

Portland’s Saddest Restaurant and Food Cart Closures in 2022, According to Food Writers and Influencers

Each December, Eater Portland ends the year by reflecting on the last twelve months of dining in a series we call Year in Eater. We...

Portland Food Writers’ Best Restaurant Meals of 2022

Each December, Eater Portland ends the year by reflecting on the last twelve months of dining in a series we call Year in Eater. We...

Portland Food Writers and Influencers’ Favorite Newcomers in 2022

Each December, Eater Portland ends the year by reflecting on the last twelve months of dining in a series we call Year in Eater. We...

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