A new food cart pod, complete with a cocktail bar run by a Portland industry vet, is opening off Division. Hinterland Bar & Carts will open in September with high-profile carts like Burger Stevens and cocktails designed to match the carts.
Hinterland comes from Ryan Schenk and Rowan Dunlap, who have lived in the neighborhood for a decade. The space is built around a bar, surrounded by outdoor seating and lined with a handful of food carts. The two initially planned on building out a large-scale bar — “a place where people could gather,” in Schenk’s words — but as the pandemic raged on, the appeal of a
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