When looking back on 2023, a few ongoing trends continued to attract interest among Eater Portland readers. Portlanders are still captivated by — and wary of — corporations and large-scale developments. They’re invested in finding up-and-coming talents or hidden gems, from underground bars to new pop-ups. And they want to honor and remember restaurant figures who have died, like Ox server Colin Smith. Below, we’ve detailed the most-read stories on Eater Portland this year (other than maps), from closing news to restaurant recommendations.
Right at the beginning of the year, this Louisiana doughnut shop
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